2 cadiz Recipes

japanese bread crumbs ( panko), link chorizo, finely chopped, ahi tuna fillet, extra-virgin olive oil, garlic, sliced, sherry vinegar (recommended : jerez), dry white wine, butter, salt and freshly ground black pepper, pan-fried red potatoes , recipe follows, sized red potatoes, salt and freshly ground black pepper, olive oil

an onion, minced, parsley (or seaweed), shelled shrimp or chopped , shelled prawns, kilogram flour, baking powder, water, white wine, salt, cayenne (optional), oil for frying