32 butternut sage and risotto Recipes
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diced peeled butternut squash (about 1/2 small squash) and18 Morediced peeled butternut squash (about 1/2 small squash), olive oil, chopped fresh sage, salt, freshly ground black pepper, water, fat-free , less-sodium chicken broth, diced onion, garlic cloves, minced, steel-cut oats, dry white wine, grated fresh parmigiano-reggiano cheese, divided, chopped fresh sage, freshly ground black pepper, butter, sliced cremini mushrooms (about 1 lb), salt, coarsely ground black pepper (optional)19 ingredients
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cubed peeled butternut squash, olive oil, divided, salt and9 Morecubed peeled butternut squash, olive oil, divided, salt, reduced-sodium chicken broth, sliced fresh shiitake mushrooms, chopped onion, garlic clove, minced, uncooked arborio rice, pepper, white wine or 1/4 cup additional reduced-sodium chicken broth, grated parmesan cheese, minced fresh sage25 min, 12 ingredients
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Multigrain Risottobutternut squash, water and25 Morebutternut squash, water, truffle oil or extra-virgin olive oil, sherry vinegar, uncooked pearl barley, water, uncooked brown rice, uncooked wild rice, olive oil, sliced shiitake mushroom caps, chopped leek, chopped carrot, chopped celery, garlic cloves, minced, water, dry white wine, frozen petite green peas, thawed, chopped tomato, chopped fresh chives, chopped fresh parsley, water, chopped fresh sage, chopped fresh thyme, shredded fontina cheese, salt, pepper, unsalted pumpkinseed kernels, toasted27 ingredients
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Squash Risotto (Emeril Lagasse)butternut or acorn squash (about 2 lb), peeled, seeded, c... and11 Morebutternut or acorn squash (about 2 lb), peeled, seeded, cut into 1/2-inch pieces, olive oil, salt and freshly ground black pepper, low-sodium chicken stock, onion, chopped, arborio rice or medium-grain rice, dry white wine, heavy cream, butter, chopped fresh sage leaves, plus whole leaves for garnish, chopped fresh chives, grated parmesan , plus more for garnish1 hour 20 min, 12 ingredients
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Butternut Squash and Pancetta Risotto with Spiced Butter (The Cookworks)garlic , roasted, unsalted butter, room temperature and16 Moregarlic , roasted, unsalted butter, room temperature, chopped chervil leaves, chopped marjoram leaves, ground cinnamon, ground ginger, unsalted butter, squash, cut into 3/4-inch cubes, kosher salt, brown sugar, chicken stock , recipe follows, olive oil, pancetta, small dice, minced shallots, arborio rice, chopped fresh sage leaves, chopped fresh thyme leaves, white wine50 min, 18 ingredients
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Steel-Cut Oat Risotto With Butternut Squash and Mushroomsdiced peeled butternut squash (about 1/2 small squash) and18 Morediced peeled butternut squash (about 1/2 small squash), olive oil, chopped fresh sage, salt, fresh ground black pepper, water, reduced-sodium fat-free chicken broth, diced onion, garlic cloves, minced, steel cut oats, dry white wine, grated fresh parmigiano-reggiano cheese, divided, chopped fresh sage, fresh ground black pepper, butter, sliced cremini mushrooms (about 1 lb), salt, fresh coarse ground black pepper (optional)1 hour 25 min, 19 ingredients
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Barley Risotto with Roasted Butternut Squash & Kaleolive oil (cooking spray ), butternut squash and11 Moreolive oil (cooking spray ), butternut squash, olive oil, divided, sea salt, divided, fresh ground black pepper , to taste, onion, finely chopped, garlic, chopped, hulled barley, rinsed, kale, stemmed and chopped, pc ) sun-dried tomato halves, packed in olive oil, patted dry and chopped, pine nuts, low-fat ricotta cheese, chopped fresh herbs (such as mint, basil, rosemary, thyme or sage)13 ingredients
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Bulgur Risotto with Roasted Garlic and Butternut Squashcubed peeled butternut squash (about 1 1/4 lb) and9 Morecubed peeled butternut squash (about 1 1/4 lb), garlic cloves, unpeeled, olive oil, divided, water, salt, uncooked bulgur, dry white wine, chopped fresh parsley, chopped fresh sage, grated parmigiano-reggiano cheese10 ingredients
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Kabocha Squash Risotto with Sage and Pine Nutsolive oil, divided and11 Moreolive oil, divided, kabocha or butternut squash, peeled, seeded, cut into 1/2-inch cubes (about 6 generous cups), sea salt, chopped fresh sage, sherry wine vinegar, onions, chopped (about 3 cups), good-quality canned vegetable broth (such as swanson), arborio rice or medium-grain rice, dry sherry or marsala, pine nuts, toasted, divided, shaved parmesan cheese (optional), crisply cooked coarsely crumbled thinly sliced pancetta (optional)1 hour 30 min, 12 ingredients
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Kabocha Squash Risotto With Sage and Pine Nutsolive oil, divided and11 Moreolive oil, divided, squash, peeled, seeded, cut into 1/2-inch cubes (kabocha or butternut squash), sea salt, chopped fresh sage, sherry wine vinegar, onions, chopped (about 3 cups), good-quality canned vegetable broth (such as swanson), arborio rice or 1 1/2 cups medium grain rice, dry sherry or 1/4 cup marsala, pine nuts, toasted, divided, shaved parmesan cheese (optional), crisply cooked coarsely crumbled thinly sliced pancetta (optional)1 min, 12 ingredients
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