10 buttermilk zucchini fritters Recipes

buttermilk, egg substitute, panko (japanese ) bread crumbs, seasoned bread crumbs, grated parmesan cheese, taco seasoning, garlic salt, zucchini , cut into 1/4-inch slices, fat-free sour cream, fat-free ranch salad dressing, salsa

shredded zucchini, all-purpose flour, baking soda, grated parmesan cheese, garlic powder, dried oregano, dried marjoram, dried basil, ground black pepper, kosher salt, eggs, buttermilk, vegetable oil , or as needed, olive oil , or as needed, fresh mozzarella cheese, sliced, ripe fresh tomatoes, sliced, sea salt (such as fleur de sel) for sprinkling

zucchini, coarsely shredded, kosher salt, unsalted butter (can use olive oil), onion, finely chopped, garlic clove, finely chopped, ears corn , kernels cut off (can use 1 cup frozen), yellow cornmeal, all-purpose flour, baking soda, fresh ground pepper, buttermilk, egg, vegetable oil, for frying, crushed red pepper flakes (optional)

red bell pepper, in small dice, yellow bell pepper, in small dice, zucchini, in small dice, cooked black beans (freshly prepared are best, but canned are fine), flour, cornmeal, baking powder, brown sugar, buttermilk, eggs, beaten, kosher salt , to taste, fresh ground black pepper , to taste, vegetable oil or peanut oil, for frying

red bell pepper, in small dice, yellow bell pepper, in small dice, zucchini, in small dice, cooked black beans (freshly prepared are best, but canned are fine), flour, cornmeal, baking powder, brown sugar, buttermilk, eggs, beaten, kosher salt , to taste, fresh ground black pepper , to taste, vegetable oil or peanut oil, for frying

buttermilk, egg, well beaten i, cornmeal, salt, freshly ground black pepper, zucchinis, peanut oil

buttermilk, egg substitute, panko breadcrumbs, seasoned bread crumbs, grated parmesan cheese, taco seasoning, garlic salt, zucchini , cut into 1/4-inch slices, nonfat sour cream, fat free ranch dressing, salsa

zucchini, coarsely shredded, kosher salt, unsalted butter, onion, finely chopped, garlic, finely chopped, ears corn , kernels cut off 1/2 cup yellow cornmeal, all-purpose flour, baking soda, freshly ground pepper, buttermilk, egg, vegetable oil, for frying