6 buttermilk optional frosting Recipes

sourdough starter (proofed), whole milk, unbleached all-purpose flour (8 1/2 oz), granulated sugar, vegetable oil, vanilla extract, salt, baking soda, natural cocoa powder (not dutch process), eggs, sugar, butter, buttermilk or 1/2 cup plain yogurt, espresso powder, water, semi-sweet chocolate chips, milk, corn syrup, chopped walnuts (optional) or 1/2 cup pecans (optional)

butter, softened, sugar, egg yolks, beaten (whites are used in frosting), eggs, baking soda, vanilla extract, buttermilk, flour, egg whites (left over from using the yolks for the cake), powdered 10x sugar, vanilla extract

butter , 1 stick, buttermilk, sugar, divided, eggs , seperated, flour, unsweetened chocolate, melted (optional), frosting, optional topping recipe (step 5), shredded chocolate

sugar (more or less to taste), butter, softened, mashed ripe banana, buttermilk, vanilla, egg, flour, baking powder, baking soda, salt, cinnamon, nutmeg (can use more to taste), chopped walnuts (optional) or 1/2 cup mini chocolate chip (optional), sugar, cream cheese, softened, butter, softened, whipping cream (unwhipped) or 1 -1 1/2 tbsp half-and-half cream, vanilla