4 buttermilk hot dog bun Recipes

bun-length hot dogs (such as gwaltney bun sized jumbo franks), vegetable oil for frying, all-purpose flour, corn meal, buttermilk, eggs, white sugar, bacon drippings, salt, baking powder, garlic powder, sturdy bamboo skewers

hot dogs, hot dog buns, partially split, toasted lightly, iceberg lettuce, shredded, tomato, chopped (i use any tomato sold on the vine ), red onion, chopped, buttermilk ranch dressing, bacon, cooked drained and crumbled

active dry yeast, granulated sugar, water, warm 100 degrees, salt, all-purpose flour , sifted after measuring, plus additional for dusting, eggs , reserve 1 egg for egg wash, buttermilk, warm 100 degrees, unsalted butter , reserve 1 tbsp for coating baking pan, salad oil , reserved for to coat dough during initial dough rise, water , reserve for egg wash