64 butter cream whoopie pies Recipes

  • Whoopie Sandwich  Pies
    makes 8 whoopie pies and
    20 More
    makes 8 whoopie pies, dark chocolate, chopped (60-62% cacao--i used ghiradelli bittersweet chips and it was fine), dark brown sugar, egg, at room temperature, canola oil, unsalted butter, cool room temperature, all-purpose flour (sift first, then measure), unsweetened cocoa powder, baking powder, baking soda, salt, low-fat buttermilk, sugar, corn syrup, water, egg white, at room temperature, cream of tartar, unsalted butter, at cool room temperature, divided, pure vanilla extract or vanilla bean paste, sugar
    10 min, 22 ingredients
  • Dark Chocolate Whoopie Pies with Toasted Almond Cream (Alexandra Guarnaschelli) Dark Chocolate Whoopie Pies with Toasted Almond Cream (Alexandra Guarnaschelli)
    unsweetened chocolate, chopped, semi-sweet chocolate chips and
    18 More
    unsweetened chocolate, chopped, semi-sweet chocolate chips, unsalted butter, cubed, granulated sugar, eggs, vanilla extract, ground cinnamon, zest from 1/2 lemon, all-purpose flour, dutch processed cocoa powder, baking powder, kosher salt, milk, almonds, toasted, granulated sugar, all-purpose flour, cornstarch, egg yolks, pure almond extract, melted chocolate, for drizzling or dunking, optional
    40 min, 20 ingredients
  • Neely's Whoopie Pumpkin Pies (Patrick and Gina Neely) Neely's Whoopie Pumpkin Pies (Patrick and Gina Neely)
    butter, room temperature, sugar, egg and
    13 More
    butter, room temperature, sugar, egg, buttermilk, room temperature, vanilla extract, all-purpose flour, unsweetened cocoa powder, baking soda, baking powder, salt, cream cheese, room temperature, unsalted butter, room temperature, sugar, canned pumpkin puree, ground cinnamon, salt
    28 min, 16 ingredients




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