3 bumble berry Recipes

pastry for a double-crust 9-inch pie, refrigerated (enough for double crust), fresh raspberry, fresh blueberries , picked over for stems, sliced fresh strawberries, fresh rhubarb , stalks sliced crosswise 1/2-inch thick, sugar, fresh lemon juice, all-purpose flour, cold unsalted butter, cut into small pieces, coarse sugar or 1 tbsp granulated sugar

sheet frozen puff pastry, thawed and cut into 6 equal rectangles, strawberry, hulled and sliced, fresh blueberries, fresh raspberries, sugar, fresh lemon juice, ruby port, heavy cream, mascarpone cheese, pure vanilla extract