6 budget cups Recipes

  • Budget-Stretching Beef and Zucchini Enchiladas W/Brown Rice
    ground beef, purple onion, diced and
    15 More
    ground beef, purple onion, diced, zucchini, peeled and diced (about 1 cup), cumin, garlic powder, chili powder, salt and pepper, cooked brown rice (cook 1 cup brown rice in 2 1/4 cups of water plus 1 beef bouillon cube for 45 min.), corn tortillas, shredded cheddar cheese, purple onion, chopped, enchilada sauce (medium heat ), salsa (medium heat ), tomato sauce, garlic clove, minced, cumin, chili powder
    1 hour 5 min, 17 ingredients
  • Strapped Budget Salisbury Steak
    ground beef (i used 80/20), tomato juice and
    11 More
    ground beef (i used 80/20), tomato juice, soft fresh breadcrumb (crumb from day-old bread preferred), minced onion, egg, beaten, salt, black pepper, vegetable oil, butter, all-purpose flour, sliced fresh mushrooms, beef broth or 2 1/2 cups homemade beef stock, salt and pepper
    40 min, 13 ingredients
  • Healthy Lentil Dip for Cheapo Cooks on a Budget!
    brown lentils, vegetable broth, diced onion and
    4 More
    brown lentils, vegetable broth, diced onion, chopped red bell peppers (optional) or 1 cup green bell pepper (optional), shredded monterey jack cheese, red pepper flakes, salt
    45 min, 7 ingredients
  • Budget Busting (And Healthy) Chili Budget Busting (And Healthy) Chili
    red onion, roughly chopped, olive oil and
    13 More
    red onion, roughly chopped, olive oil, garlic clove, crushed, cumin, cayenne pepper, white pepper, carrots, finely diced, eggplant, finely chopped, celery ribs, finely sliced, lentils, drained (or 1 cup cooked lentils), beef mince, tomatoes, tomato paste, water, beef stock cube
    45 min, 15 ingredients




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