3 broiled crab lump crabmeat Recipes

  • Broiled Crab Cakes
    scallion, chopped, fresh parsley, garlic clove, minced and
    17 More
    scallion, chopped, fresh parsley, garlic clove, minced, eggs, lightly beaten, mayonnaise, fresh grated parmesan cheese, worcestershire sauce, dijon mustard, salt, fresh ground pepper, lump crabmeat, ritz crackers or 1 cup club crackers, finely crushed, unsalted butter, lemon juice, mayonnaise, heavy cream, chopped fresh dill leaves, chopped fresh parsley leaves, fresh lemon juice, garlic clove, minced
    42 min, 20 ingredients
  • Broiled Crab Backs with Fiery Pepper Sauce (Emeril Lagasse) Broiled Crab Backs with Fiery Pepper Sauce (Emeril Lagasse)
    yellow onion, minced, green onions, minced and
    26 More
    yellow onion, minced, green onions, minced, minced red bell pepper, garlic cloves, minced, scotch bonnet or habanero, seeded and minced, or 1 tbsp prepared pepper sauce, salt, chopped fresh thyme, water, white wine vinegar, fresh lime juice, vegetable oil, chopped fresh cilantro, vegetable oil, soy sauce, garlic, crushed, chopped celery, chopped yellow onion, parsley, finely chopped, green onions, minced, fresh thyme, finely chopped, lime juice, tomato paste, crushed red pepper, lump crabmeat , picked over for cartilage and shells, water, bread crumbs, salt, cleaned crab backs (shells), for stuffing (optional), or ramekins
    45 min, 28 ingredients




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