6 broiled cardamom Recipes

ground cardamom, salt, two 2-lb boneless top rounds of lamb, white-wine vinegar, plain yogurt, water

garlic clove, chopped, unsalted butter, chicken wings, cinnamon, ground cardamom, a pinch of ground cloves

very young broiling chickens (about 2 - 2 1/4 lb each), unseasoned natural meat tenderizer, lemon juice, garlic, chopped fresh ginger root, ground roasted cumin seeds, ground cardamom, red pepper, tandoori coloring , or 1 tbsp paprika, plain yogurt, usli ghee ,indian vegetable shortening, or light vegetable oil for basting