3 broccoli tortellini toss Recipes

prego chunky garden combination italian sauce, frozen vegetable combination (broccoli, cauliflower, carrots), frozen cheese-filled tortellini, cooked and drained, grated parmesan cheese

dried tricolor tortellini (about 1/2 of a 7-oz package), broccoli florets, smoked polish sausage , halved lengthwise and thinly bias-sliced (fully cooked), butter or 1 tbsp margarine, garlic clove, very finely minced (or to taste), all-purpose flour, caraway seed, milk or 1 cup half-and-half, swiss cheese, shredded (1 cup), coarse grain mustard