4 bread hayes Recipes

  • Whole-Wheat Bread Hayes
    warm water (105f-115-f), active dry yeast, molasses and
    7 More
    warm water (105f-115-f), active dry yeast, molasses, whole wheat flour, sugar, salt, canola oil, egg white , beaten until frothy with, water, old fashioned oats
    3 hour 35 min, 10 ingredients
  • Haeffekrunz (Hay-fa-kruns) Haeffekrunz (Hay-fa-kruns)
    bread (high-gluten) flour ( sift first, then measure) and
    13 More
    bread (high-gluten) flour ( sift first, then measure), warm water, active dry yeast (not quik rise), unsalted butter, cut into small pieces, zest of a large lemon, sugar, kosher salt, eggs, beaten, warm whole milk, melted butter , set aside, cinnamon/ sugar mixture, raisins (optional), parchment paper, beaten eggs (for egg wash)
    14 ingredients
  • Whole Wheat Bread Hayes Whole Wheat Bread Hayes
    warm water (105 -115 f.), active dry yeast (2 1/2 tsp) and
    7 More
    warm water (105 -115 f.), active dry yeast (2 1/2 tsp), molasses, whole wheat flour, sugar, salt, canola oil, egg white , wash made by beating 1 large with 1 tsp water, old fashioned oats, for sprinkling loaf
    2 hour 35 min, 9 ingredients




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