26 boy emeril Recipes

  • Big Boy Cookies (Emeril Lagasse) Big Boy Cookies (Emeril Lagasse)
    butter (3 sticks), room temperature, sugar, egg yolks and
    6 More
    butter (3 sticks), room temperature, sugar, egg yolks, pure vanilla extract, all-purpose flour, ground pecans, sweetened flaked coconut, nutmeg, salt
    50 min, 9 ingredients
  • Shrimp Scampi Po-Boy on Garlic Bread (Emeril Lagasse) Shrimp Scampi Po-Boy on Garlic Bread (Emeril Lagasse)
    shrimp, peeled and deveined, essence, unsalted butter and
    14 More
    shrimp, peeled and deveined, essence, unsalted butter, olive oil, chopped garlic, salt, freshly ground black pepper, cayenne, dry white wine or vermouth, fresh lemon juice, worcestershire sauce, grated lemon zest, chopped green onions, chopped fresh parsley, chiffonade basil, garlic bread , recipe follows, grated parmesan cheese, garnish
    3 hour 35 min, 17 ingredients
  • Soft Shelled Crab Po-Boys with Creole Tartar Sauce (Emeril Lagasse) Soft Shelled Crab Po-Boys with Creole Tartar Sauce (Emeril Lagasse)
    vegetable oil, for deep-frying, all-purpose flour and
    12 More
    vegetable oil, for deep-frying, all-purpose flour, essence, plus more for dusting, recipe follows, salt, cayenne, yellow cornmeal, eggs, water, soft-shell crabs, cleaned, rinsed, and patted dry, lengths french bread , cut in 1/2 lengthwise, creole tartar sauce , recipe follows, shredded iceberg lettuce, ripe tomato, dill pickle slices
    14 ingredients
  • Pan Fried Catfish Po'Boys with Green Tomato Chow Chow (Emeril Lagasse) Pan Fried Catfish Po'Boys with Green Tomato Chow Chow (Emeril Lagasse)
    milk, creole mustard and
    33 More
    milk, creole mustard, hot pepper sauce, plus more for serving, salt, cayenne, catfish fillets, (about 6 oz each), all-purpose flour, yellow cornmeal, essence , recipe follows, vegetable oil, for frying, breads , about 8 inches long, or 6 (8-inch) lengths french bread, mayonnaise, green tomato chow chow, recipe follows, for garnish, shredded iceberg lettuce, for garnish, sliced creole tomatoes, for garnish, sliced dill or sweet-hot pickles, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, distilled white vinegar, water, sugar, salt, pickling spice, dozen green tomatoes, cored and quartered (3 1/2 lb), green bell peppers, seeded and chopped (2 1/2 cups), red bell peppers, seeded and chopped (2 1/2 cups), yellow peppers, seeded and chopped (2 1/2 cups), onions, peeled and coarsely chopped, fresh jalapenos, stemmed and chopped
    1 hour 20 min, 35 ingredients




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