4 bouranee yogurt Recipes
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- baunjan afghan eggplant with sauce recipe
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globe eggplant, salt, oil (for frying ), olive oil and8 Moreglobe eggplant, salt, oil (for frying ), olive oil, butter or 1 tsp ghee, onion, sliced thinly, green bell pepper, seeded and sliced thinly (optional), red pepper flakes , to taste, chopped tomatoes , with juice, strained yogurt (also known as yogurt cheese or chakah ), crushed garlic , to taste, salt , to taste1 hour , 12 ingredients
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fresh pumpkin or 2 lbs squash, corn oil, crushed garlic and11 Morefresh pumpkin or 2 lbs squash, corn oil, crushed garlic, water, salt, sugar, tomato sauce, gingerroot, chopped fine, freshly ground coriander seed, black pepper, crushed garlic, salt, plain yogurt, dried mint, crushed1 hour 10 min, 14 ingredients
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Pumpkins Kadu Bouranee With Yogurt Saucefresh pumpkin or squash, corn oil, sweet tomato sauce and12 Morefresh pumpkin or squash, corn oil, sweet tomato sauce, crushed garlic, water, salt, sugar, tomato sauce, ginger root, chopped fine, freshly ground coriander seeds, black pepper, yogurt sauce, crushed garlic, salt, plain yogurt25 min, 15 ingredients
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