7 bone pepper bourbon steak Recipes

  • Bourbon Barbecued Rib-Eye Steaks
    bourbon, ketchup, extra virgin olive oil, soy sauce and
    8 More
    bourbon, ketchup, extra virgin olive oil, soy sauce, white wine vinegar, garlic, minced, tabasco sauce, black pepper, rib eye steaks (2 large bone-in steaks about 1 1/4 lbs each, 1 inch thick), paprika, kosher salt, black pepper
    20 min, 12 ingredients
  • Steak Marinade
    beef tsp-bone steaks or 1 1/2-2 lbs of choice beef and
    12 More
    beef tsp-bone steaks or 1 1/2-2 lbs of choice beef, hickory liquid smoke (i use colgin brand), bourbon whiskey (i use jim beam), ground pepper, salt, seasoned salt, hot sauce, crushed red pepper flakes, yellow onion (finely diced ), vegetable oil, water, garlic powder, sugar
    4 hour 7 min, 13 ingredients
  • Grilled T-Bone Steaks With Bourbon-Peppercorn Mop Sauce
    country table syrup (sorghum syrup) or 2 cups mild molass... and
    8 More
    country table syrup (sorghum syrup) or 2 cups mild molasses, cracked black peppercorns, smoky-style kentucky bourbon whiskey , such as knob creek, unsalted butter, chilled, cut up, lemon juice, bone steaks (1 inch thick ), vegetable oil, kosher salt (coarse ), freshly ground pepper
    25 min, 9 ingredients
  • T-Bone Steaks With Three Pepper Rub and Bourbon Steak Sauce T-Bone Steaks With Three Pepper Rub and Bourbon Steak Sauce
    fresh ground black pepper, white pepper, freshly ground and
    12 More
    fresh ground black pepper, white pepper, freshly ground, sweet paprika, garlic powder, salt (i prefer sea ), beef tsp-bone steaks (about 1 1/2), beef stock, cornstarch, bourbon, dijon mustard, tomato paste, tabasco sauce (1 or 2 dashes), salt, wood chips, soaked for 30 minutes and drained
    3 hour 40 min, 14 ingredients
  • Grilled Steak with Bourbon Sauce Grilled Steak with Bourbon Sauce
    cold butter, cubed, chopped shallot, chopped garlic and
    10 More
    cold butter, cubed, chopped shallot, chopped garlic, chopped fresh thyme or 1 tsp dried thyme, chopped fresh rosemary or 1 tsp dried rosemary, chopped fresh tarragon or 1 tsp dried tarragon, bourbon (whisky use a good 1), beef stock, homemade or store bought, balsamic vinegar, salt & freshly ground black pepper, olive oil (if searing in pan ), beef tsp-bone steaks, 2 inches thick, salt & freshly ground black pepper
    1 hour 10 min, 13 ingredients




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