45 boiled chicken and rice casserole Recipes

fully cooked rice, chopped onion, mushroom soup, chopped celery (optional), mixed mushrooms (optional), boiled diced chicken (could use canned chicken), velveeta cheese, melted

cooked chicken, grain and wild rice blend, fat-free cream of mushroom soup, stalk celery, chopped, mushrooms, drained, white wine, boiling water

butter, chopped celery, chopped onion, chopped green bell pepper, flour, chicken bouillon cubes, boiling water, quick-cooking white rice, crabmeat, drained and flaked, shredded swiss cheese, sliced mushrooms, drained, sliced pimento stuffed olive, buttered bread crumb, shredded swiss cheese

dried shiitake mushrooms , about 3/4 oz, boiling water, ground pork butt (not lean), scallion, white and pale green parts only, finely chopped, canned water chestnuts, rinsed, drained, and finely chopped, chinese rice wine or 1 medium dry sherry, sesame oil, sugar, fresh ginger, finely chopped, soy sauce, salt, head napa cabbage (2 1/2- 3 lbs.), peanut oil (or vegetable oil), cornstarch, fresh ground black pepper, reduced-sodium chicken broth