28 blueberry yogurt cream cake Recipes
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cold fat-free milk, sugar-free instant vanilla pudding mix and9 Morecold fat-free milk, sugar-free instant vanilla pudding mix, fat-free vanilla yogurt, reduced-fat cream cheese, cubed, reduced-fat sour cream, vanilla extract, prepared angel food cake, cut into 1-inch cubes (18 inches), blackberry, raspberries, blueberries15 min, 11 ingredients
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cold fat-free milk, sugar-free instant vanilla pudding mix and7 Morecold fat-free milk, sugar-free instant vanilla pudding mix, fat-free vanilla yogurt, reduced-fat cream cheese, cubed, reduced-fat sour cream, vanilla extract, prepared angel food cake (18 inches), cut into 1-inch cubes, blackberries , raspberries and blueberries15 min, 9 ingredients
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vegetable oil cooking spray, sponge cake , batter and7 Morevegetable oil cooking spray, sponge cake , batter, cartons low-fat vanilla yogurt, sugar, frozen raspberries in light syrup, thawed and undrained, frozen blueberries, thawed, halved fresh strawberries, cream sherry, fresh strawberries , halves5 hour 15 min, 9 ingredients
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custard powder, sugar, divided, skim milk and10 Morecustard powder, sugar, divided, skim milk, non-fat vanilla yogurt, pure vanilla extract, strawberries, hulled and sliced, angel food cake, cut into 1/2-inch cubes, orange-flavored liqueur, raspberries, blueberries, blackberry, natural almonds, sliced, whipping cream30 min, 13 ingredients
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Irene's Famous Coffee Cakebutter (2 sticks), sugar, eggs, flour, baking powder and7 Morebutter (2 sticks), sugar, eggs, flour, baking powder, baking soda, salt, sour cream (yogurt works too), sugar (i prefer brown ), lightly toasted nuts (such as pecans or walnuts, a bit more nuts is good too), cinnamon, chocolate chips (or try blueberries)31 min, 12 ingredients
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Melt-In-Your-Mouth Berry Triflefrozen strawberries, thawed, frozen blueberries, thawed and7 Morefrozen strawberries, thawed, frozen blueberries, thawed, sugar, lemon juice, low-fat vanilla yogurt, low-fat sour cream, vanilla extract, fat-free lb cake, raspberry jam20 hour 4 min, 9 ingredients
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