3 blue winning Recipes

pearl barley, water, whole wheat flour, bread flour, brown sugar, salt, sesame seeds, instant yeast (saf brand), gluten (bob s red mill), water (heat this up until very warm- about 105 degrees), olive oil, molasses, apple cider vinegar, bread flour (add as much as needed to form a dough that sticks together and not to the sides of the bowl)

avocados, vegetarian bacon, crumbled (i use bacon with a vegan), blue cheese, crumbled, room temperature (or gorgonzola cheese), red onion, finely chopped, roma tomato, seeded, finely chopped, jalapeno pepper, finely chopped, cumin powder (to taste), kosher salt, minced garlic, fresh lime, juiced, fresh cilantro, finely chopped, tabasco sauce , garlic flavor (to taste), chipolte chili powder , to taste, dried sage (or 1 tsp. fresh chopped sage), pepper, blend to taste (recommended-durkee 6 pepper blend)