3 blend steak marinade Recipes

flank steaks, soy sauce, sherry wine, honey, garlic clove, finely chopped, canola oil, freshly grated ginger, fresh pepper

beef tenderloin steaks or 4 top sirloin steaks, merlot (or use or cabernet sauvignon blend), garlic cloves, peeled and chopped, juniper berries, crushed, fresh parsley, fresh ground black pepper (to season ), prunes, red onion, peeled and sliced, butter, oil, brown sugar, port wine, orange , reserve the juice and zest