146 bittersweet chocolate tart with cream Recipes

sugar, unsweetened cocoa, sheets chocolate graham crackers, bittersweet chocolate, chopped, salt, egg white, nonfat milk, sugar, egg yolks, unflavored gelatin, white baking chocolate, chopped, frozen cool whip lite, thawed, fresh raspberries (about 1.5 pints), apple jelly, fresh lemon juice, chocolate curls (optional), mint leaf (optional)

sugar, unsweetened cocoa, chocolate graham cracker sheets, bittersweet chocolate, chopped, salt, egg white, fat-free milk, sugar, egg yolks, unflavored gelatin, premium white baking chocolate, chopped, frozen reduced-calorie whipped topping (such as light cool whip), thawed, fresh raspberries (about 1 1/2 pints), apple jelly, fresh lemon juice, chocolate curls (optional), mint leaves (optional)

unsalted butter brought to room temp ., powdered sugar, yolk from a large egg, good-quality vanilla extract, flour, dutch-process cocoa powder (unsweetened ), water, white sugar, light corn syrup , with real vanilla extract, heavy cream, unsalted butter, creme fraiche, heavy cream, and a half oz of bittersweet chocolate , chopped into fine slivers/chunks (i used the big trader joe s block)

whole graham crackers, broken into pieces, sugar, sugar, unsalted butter, melted, bittersweet chocolate (not unsweetened ) or 2 oz semisweet chocolate, chopped, pecan halves, toasted, water, whipping cream, unsalted butter, milk chocolate, chopped

all-purpose flour, powdered sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, ice water, heavy whipping cream, bittersweet chocolate, chopped (do not exceed 61% cacao), unsalted macadamia nuts, toasted, coarsely chopped (about 7 1/2 oz), sugar, water, heavy whipping cream, unsalted butter, vanilla extract, salt, vanilla ice cream (optional)

flour, dutch-process unsweetened, cocoa powder, kosher salt, unsalted butter, cubed and softened, sugar, egg yolks, preferably at room temperature, vanilla extract, sugar, light corn syrup, kosher salt, unsalted butter, heavy cream, creme fraiche, heavy cream, bittersweet chocolate, finely chopped, gray sea salt for garnish

unsalted butter, at room temperature, sugar , plus, sugar, unsweetened cocoa, egg yolk, vanilla extract, all-purpose flour, sugar, water, corn syrup, unsalted butter, heavy cream, creme fraiche, heavy cream, extra bittersweet chocolate, chopped

flour, light brown sugar, sugar, salt, cold butter, cut into small bits, egg yolk, ice water, heavy cream, bittersweet chocolate, coarsely chopped, sugar, heavy cream, butter, cut into 6 pieces,room temperature, egg whites, room temperature, salt, superfine sugar

makes 4 two-by-four-inch tartlets, macadamia nuts, halved, sugar, light corn syrup, water, heavy cream, unsalted butter, creme fraiche, pure vanilla extract, coarse salt , preferably sea salt, bittersweet chocolate, finely chopped, chocolate tart dough

ground chocolate wafer cookies (about 25), unsalted butter, melted, almond paste, crumbled into 1/4-inch pieces (about 1 1/3 cups), bittersweet chocolate (do not exceed 61% cacao), chopped, heavy whipping cream, half-pint baskets fresh raspberries, seedless raspberry jam, kirsch (clear cherry brandy), sliced almonds, toasted, special equipment : 1 9-inch-diameter tart pan with removable bottom

unsalted macadamia nuts, bittersweet chocolate, coarsely chopped, unsalted butter, whole eggs, egg white, sugar, dark corn syrup, rum, chocolate pastry shell , recipe follows, unsweetened whipped cream, for garnish, all-purpose flour, unsweetened cocoa, unsalted butter, cut into pieces and softened to room temperature, sugar, egg yolks, heavy cream, vanilla extract, salt

all-purpose flour, powdered sugar, chilled unsalted butter , cut into pieces, chilled whipping cream, whipping cream, milk, bittersweet chocolate (not unsweetened ) or 10 oz semisweet chocolate, chopped, egg

base, chocolate wafer crumbs, melted butter, caramel filling, sugar, water, corn syrup, butter, cut into piece, chopped macadamia nuts, whipping cream, ganache, whipping cream, bittersweet chocolate, chopped, butter, macadamia nuts, sugar, water, whipping cream

chopped almonds, sugar, cold unsalted butter, cut into small pieces, good-quality bittersweet chocolate, coarsely chopped, heavy cream, cabernet savignon wine, sour cream, sugar, plus extra, sugar , for coating raspberries, raspberries, for garnish

unsalted butter (1 stick), softened, sugar, egg yolk, vanilla extract, all-purpose flour, unsweetened dutch-processed cocoa powder, water, sugar, light corn syrup, unsalted butter, heavy cream, creme fraiche, heavy cream, extra-bittersweet chocolate, chopped, fine sea salt , such as fleur de sel, optional

unsalted butter (1 stick), softened, sugar, egg yolk, vanilla extract, flour, unsweetened dutch-processed cocoa powder, water, sugar, light corn syrup, unsalted butter, heavy cream, creme fraiche, heavy cream, extra-bittersweet chocolate, chopped, fine sea salt , such as fleur de sel

unsalted butter (1 stick), at room temperature, sugar, unsweetened cocoa, egg yolk, vanilla extract, all-purpose flour, water, sugar, light corn syrup, unsalted butter, heavy cream, creme fraiche, heavy cream, extra-bittersweet chocolate, chopped, a pinch fine sea salt , such as fleur de sel

hazelnuts, chocolate wafers, finely ground, instant espresso powder, salt , pinch, butter, melted, butter, melted, kahlua, unsweetened cocoa powder, eggs, separated, instant espresso powder, salt , pinch, bittersweet chocolate, chopped fine, butter, heavy cream, sugar