6 bitter tamarind Recipes

  • Bitter Gourd in Tamarind Sauce
    bitter melons, tamarind paste and
    9 More
    bitter melons, tamarind paste, black gram (de-skinned and split, aka urad daal ), fenugreek seeds, mustard seeds, eye chilies (cut into small piece), curry leaves, turmeric, salt, brown sugar, cooking oil
    40 min, 11 ingredients
  • Stuffed Karela (Stuffed Bitter Gourd)
    bitter melon, red chili powder, turmeric powder and
    9 More
    bitter melon, red chili powder, turmeric powder, coriander seed, roughly ground, fennel seed, nigella seeds, ginger-garlic paste, thick tamarind juice, salt, onions, chopped fine, string, oil (for frying )
    55 min, 12 ingredients
  • Masala/Spiced Karela (Bitter Gourd) Masala/Spiced Karela (Bitter Gourd)
    bitter melons, washed and cut into 1 inch size pieces and
    14 More
    bitter melons, washed and cut into 1 inch size pieces, ripe tomatoes, finely chopped, onions , sliced into wafer thin pieces, green chilies, finely chopped, cooking oil, mustard seeds, urad dal, curry leaves, tamarind juice, salt, fresh coconut, grated, red chilies, black pepper, coriander seed, turmeric powder
    1 hour 10 min, 15 ingredients
  • Keema Bhare Karela (Stuffed Bitter Gourd) Keema Bhare Karela (Stuffed Bitter Gourd)
    beef mince or 1/2 kg mutton mince, bitter melon and
    13 More
    beef mince or 1/2 kg mutton mince, bitter melon, salt (to taste), oil, onions, ginger-garlic paste, turmeric, ground coriander, red chili powder, cumin powder, garam masala powder, chopped tomatoes, green chilies, tamarind pulp, fresh coriander
    45 min, 15 ingredients




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