4 bison buffalo steaks Recipes

buffalo steaks (could use a less expensive cut.), brown beer, dark brown sugar, lime juice, fresh, red onion, coarsely chopped, garlic cloves, chopped, worcestershire sauce, whole grain mustard, olive oil, fresh ginger, grated, tabasco brand pepper sauce, white wine, shallots, finely chopped, fresh coarse ground black pepper (makes the sauce very peppery, add less if you want.), water, instant chicken bouillon granules, beef bouillon granules, cornflour , heaped, whipping cream

dijon mustard, thai fish sauce, fresh thyme, garlic cloves, crushed, olive oil, dry white wine, pepper, olive oil, shallots, finely chopped, dry white wine, balsamic vinegar, instant chicken bouillon granules , concentrated (powder, cube, past etc.. i use a very dense stock so you may have to adjust amount depending on what), sugar, cornflour

olive oil, fresh assorted wild mushrooms, washed and sliced or 1 lb dried mushroom, rehydrated and sliced, garlic cloves, minced, salt , to taste, pepper , to taste, merlot, basil leaves, minced, thyme, minced (leaves only ), veal demi-glace, butter, olive oil, garlic, minced, bison new york strip steaks, black peppercorns, white peppercorns, red peppercorns, green peppercorn