23 best smoked ever Recipes
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head green cabbage , cut into 2 inch by 2 inch slices and8 Morehead green cabbage , cut into 2 inch by 2 inch slices, yellow onion, sliced in 1 inch slices, smoked sausage, half container bacon bits, margarine, salt (or to taste), black pepper (or to taste), sugar (or to taste), white rice40 min, 9 ingredients
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