29 beer bacon onion braised Recipes
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flour, braising steak , cut into 2 inch pieces and10 Moreflour, braising steak , cut into 2 inch pieces, unsalted butter, thick smoked streaky bacon, cut into 1/4 inch dice, onions, thinly sliced, thyme, bay leaves, guinness stout, stoned ready to eat prunes, balsamic vinegar, brown sugar, dijon mustard4 hour 30 min, 12 ingredients
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pork loin rib ends (country style ribs), olive oil and20 Morepork loin rib ends (country style ribs), olive oil, worcestershire sauce, brown sugar, dried oregano, salt, black pepper, chili flakes , chipotle, smoked paprika, chopped scallion, garlic cloves, bacon, chopped, onion , rough chopped, carrots, sliced, celery ribs, sliced thick, garlic cloves, sliced, fresh thyme, water, beer, braising liquid, honey, orange marmalade or 1/2 cup apricot jam2 hour 30 min, 22 ingredients
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Double-Bacon Beer-Braised Cheeseburgers
smoky bacon (2 of them chopped), extra-virgin olive oil and14 Moresmoky bacon (2 of them chopped), extra-virgin olive oil, onion, finely chopped (about 1/4 cup), ground chuck, ground sirloin, worcestershire sauce, salt, pepper, stout beer (such as guiness, about 1/2 bottle), sharp aged white cheddar cheese, sliced, sour cream, prepared horseradish, grainy mustard, kaiser rolls, split, leaves red leaf lettuce, red onion, sliced45 min, 16 ingredients -
Emeril's Never Enough Pork Beer-Braised Sauerkraut (Emeril Lagasse)
fresh or jarred sauerkraut and15 Morefresh or jarred sauerkraut, unsalted butter or duck, chicken, or goose fat, apple-cured bacon , cut into 1/2-inch thick slices, yellow onions, peeled and sliced, fresh thyme, bay leaves, black peppercorns, juniper berries, lightly crushed, head garlic , split in 1/2 crosswise, ham hocks, scored, chicken stock, dark or amber beer (recommended : abita amber), andouille or garlic sausage, kielbasa, or knockwurst, cut into 3-inch lengths, bratwurst or veal sausage, cut into 3-inch lengths, boneless smoked pork chops (or 8 very small ), creole, whole-grain , or dijon mustard, for serving3 hour 20 min, 16 ingredients -
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Pork and Garlic Sausage Braised in Beer (Michael Symon)
oil, slab bacon, cut into large dice and11 Moreoil, slab bacon, cut into large dice, pork shoulder, cut into 1-inch cubes, onion, thinly sliced, light german beer, chicken stock, or more, to cover, garlic sausage, sliced 1/4-inch thick, head cabbage, sliced thinly, granny smith apples, peeled seeded and sliced 1/4-inch thick, waxy potatoes , like yukon golds, sliced 1/4 inch thick, caraway seeds, salt and pepper, crusty bread2 hour 5 min, 13 ingredients -
Southern-Braised Greens with Bacon (Emeril Lagasse)
sliced bacon, sliced onions, garlic, mashed, salt, cayenne and6 Moresliced bacon, sliced onions, garlic, mashed, salt, cayenne, black pepper, water, beer, distilled white vinegar, molasses or cane syrup, fresh greens, such as mustard greens , collard greens, turnip greens, or kale, rinsed well, picked over and tough stems removed2 hour 20 min, 11 ingredients -
Texas BBQ Braised Beef Brisket (Food Network Kitchens)
sweet hungarian paprika and22 Moresweet hungarian paprika, kosher salt, plus additional for seasoning, freshly ground black pepper, plus additional for seasoning, light brown sugar, cayenne pepper, beef brisket , preferably point cut, fat trimmed, wood chips , preferably hickory or mesquite, tomato puree, lager or amber beer, ribs celery, minced, onion, minced, cider vinegar, brown sugar, yellow mustard, thick slices bacon, coarsely chopped (about 6 oz), garlic, minced, canned chipotle chiles in adobo sauce, minced, ancho chiles, stemmed, seeded, and chopped, bay leaves, chili powder, kosher salt, plus additional for seasoning, freshly ground black pepper, water4 hour 10 min, 23 ingredients
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