3 beef and burgers with and remoulade Recipes

  • Beef-and-Lamb Burgers with Cheddar and Caper Remoulade
    cornichons, coarsely chopped and
    11 More
    cornichons, coarsely chopped, parsley leaves, coarsely chopped, drained capers, garlic, mayonnaise, whole-grain mustard, ground beef , preferably 80 percent lean, ground lamb, kosher salt and freshly ground black pepper, english muffins, split, aged cheddar , preferably farmhouse, tomato slices and thinly sliced english cucumber, for garnish optional
    12 ingredients
  • Beef Burgers With Dill Pickle Remoulade Beef Burgers With Dill Pickle Remoulade
    lean ground u.s. beef, jimmy dean pork sausage and
    13 More
    lean ground u.s. beef, jimmy dean pork sausage, grated carrot, chopped onion, chopped fresh parsley, dill pickle relish, dijon mustard, morton salt, pepper, pam no-stick cooking spray, dill pickle remoulade, seeded hamburger buns, split and lightly toasted, swiss cheese slices, cooked bacon slices, toppings: green leaf lettuce , sliced ripe tomatoes, thin vidalia onion slices
    29 min, 15 ingredients




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