6 baked new potato salad mustard Recipes

  • Baked Potato Salad - Loaded!
    new potatoes , scrubbed but not peeled, sour cream and
    11 More
    new potatoes , scrubbed but not peeled, sour cream, nonfat plain yogurt, yellow mustard, onion powder, celery seed, eggs, hard boiled, chopped, stalk celery, chopped, salt and pepper, summer slicing tomato, chopped, old cheddar cheese, grated, chives or 1/4 cup green onion, sliced, bacon, crumbled
    20 min, 13 ingredients
  • Baked New Potato Salad With Peanuts And Mustard Baked New Potato Salad With Peanuts And Mustard
    red peanuts, red new potatoes scrubbed, olive oil, salt and
    11 More
    red peanuts, red new potatoes scrubbed, olive oil, salt, freshly ground black pepper to taste, rice vinegar, minced red onion, carrot sliced on the diagonal 1/4 thick, ribs celery sliced on the diagonal 1/4 thick, mayonnaise, plain yogurt, chopped cilantro, grainy mustard, dijon mustard, ground cumin
    15 ingredients
  • New Potato and Bierwurst Salad With Mustard Cream Dressing New Potato and Bierwurst Salad With Mustard Cream Dressing
    baby new potatoes , scrubbed and cut in half and
    14 More
    baby new potatoes , scrubbed and cut in half, red onion, sliced thinly, oil -and-vinegar dressing, baking apples or 1 asian pears or 1 quinces, fresh lemon juice, cooked bratwursts, sliced thinly (bierwurst if you can find it), german gherkins, chopped, mayonnaise, german mustard, quark or 2 tbsp sour cream, milk, chopped dill, fresh parsley, sea salt, fresh ground pepper
    31 min, 15 ingredients
  • New Hampshire Mapled Ham and Potato Salad New Hampshire Mapled Ham and Potato Salad
    red new potatoes , boiled in salted water until tender wh... and
    9 More
    red new potatoes , boiled in salted water until tender when pierced, cider vinegar, scallions, thinly sliced (including some tender green tops), salt, fresh ground black pepper, high-quality baked ham, cut into 1/2-inch cubes, sliced radish, mayonnaise, honey mustard, maple syrup (preferably medium grade)
    50 min, 10 ingredients




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