8 baked mushroom burger Recipes

  • French-Fry Burger Bake
    frozen shoestring french fries, hamburger, browned and
    3 More
    frozen shoestring french fries, hamburger, browned, cream of mushroom soup, cream of chicken soup, water
    1 hour , 5 ingredients
  • Victory's Boston Burgers
    ground beef, onion, baked beans , with bacon, chili sauce and
    7 More
    ground beef, onion, baked beans , with bacon, chili sauce, salt, pepper, steak seasoning, sliced mushrooms, drained, bacon, chopped and cooked, shredded cheddar cheese, sliced pickle
    30 min, 11 ingredients
  • Baked Veggie Fritters / Burgers (Healthy) Baked Veggie Fritters / Burgers (Healthy)
    fine green beans, button mushrooms, onion, halloumi cheese and
    8 More
    fine green beans, button mushrooms, onion, halloumi cheese, carrot, cornmeal, egg, lemon juice, milk, hot chili powder, honey, salt & pepper (to season)
    45 min, 12 ingredients
  • Veggie Burger Delight Veggie Burger Delight
    dried garbanzo beans, mushroom, chopped, onion, chopped and
    15 More
    dried garbanzo beans, mushroom, chopped, onion, chopped, fresh parsley, chopped, alfalfa sprout, chopped, tomato, cored and chopped, garlic cloves, minced, ground cumin, fresh lemon juice, green onions , cut crosswise, sesame seeds, salt, coriander seed, ground, baking soda, ground red pepper, all-purpose flour, salt (optional), pepper (optional)
    50 min, 18 ingredients
  • Vegetarian Hearty Baked Rigatoni Vegetarian Hearty Baked Rigatoni
    whole wheat rigatoni and
    8 More
    whole wheat rigatoni, pasta sauce (i use sun-dried tomato and sweet basil), ready-cut diced tomatoes, frozen broccoli , red pepper, onion, and mushroom mixture (or similar veggie mixture), pack frozen broccoli florets, frozen prebrowend all-vegetable burger crumbles (i use boca), dried basil, fennel seeds, shredded part-skim mozzarella ( may use soy shredded cheese)
    30 min, 9 ingredients
  • Sweet and Crunchy Portabello Burger Sweet and Crunchy Portabello Burger
    portabella mushrooms , medium sized and
    15 More
    portabella mushrooms , medium sized, red onions, slices about 1/8 to 1/4 inch thick, tomatoes, slices about 1/2 inch thick , i prefer a nice heirloom variety, bean sprouts, balsamic vinegar, olive oil, red bell peppers , roasted, peeled, and seeded, sweet potato, baked, cooled , and cut into about 1/2 inch slices, rolls , i prefer pumpernickel but choose your favorite, mayonnaise, light, lemon juice, fresh squeezed, garlic clove, scallions, honey, salt, pepper
    20 min, 16 ingredients




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