3 bahraini sweet Recipes

  • Bahraini Sweet Rice (Muhammar)
    basmati rice , rinsed in cold water and
    6 More
    basmati rice , rinsed in cold water, date molasses (date syrup, dibs tamar in arabic, found in middle eastern shops), saffron, ground (i use a mortar and pestle. iranian saffron is definitely superior in taste and colour), cardamom, freshly ground, rose water (i prefer iranian, i find flower waters vary quite a bit in quality), sea salt , to taste, butter , a lot is needed to form the sought after crust (or ghee, (or more)
    43 min, 7 ingredients
  • Bahraini Sweet Rice (Muhammar)
    saffron thread, cardamom pods, cracked and
    7 More
    saffron thread, cardamom pods, cracked, rose water (i prefer the iranian ones superior), white basmati rice, water, salt, white sugar , or, honey (i like the taste with sugar & honey but you can use all honey or traditional dibs, date molasses), butter or 1/4 cup ghee
    26 min, 9 ingredients




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