24 auflauf berliner Recipes

milk, compressed yeast cake, all-purpose flour, butter, melted, sugar, sugar, lemon , rind of, grated, egg yolks, beaten, flour, currant jelly or thick cooked apple, lard (for deep frying) or shortening (for deep frying), extra sugar

fresh lemon juice, red wine vinegar, chopped fresh parsley (curly works best ), fresh thyme, extra virgin olive oil, salt and pepper, tomatoes, cut into wedges, sliced white onion

butter, siffed icing sugar, hard cooked egg yolk - sieved or very finely minced, raw egg yolk, vanilla, all purpose flour, slightly beaten egg white, course sugar