3 asparagus chicken time Recipes

flavors of france, total time : 30 to 60 minutes, preparation time : 20 minutes, cooking time : under 20 minutes, difficulty : easy, ingredients for 4 servings, lobe (400 g / 14 oz.) duck foie gras, white asparagus, white chicken stock, wine vinegar, chervil, salt and pepper

fresh asparagus spears, sesame oil, seasoning salt, salt, pepper, double-strength chicken broth, soy sauce, cooked chicken, cut in strips, cider vinegar