4 asparagus and pesto bake Recipes

  • Asparagus and Parsley Pesto Risotto Bake
    extra virgin olive oil and
    10 More
    extra virgin olive oil, shallots or 1/2 small onion, finely chopped, garlic cloves, finely chopped, arborio rice, salt and pepper, vegetable broth or 32 oz chicken broth, flat leaf parsley, loosely packed, parmesan cheese, grated (plus more for serving), pine nuts or 1/4 cup walnuts, lemon , zest of, grated, asparagus, trimmed and cut into 1 1/2-inch pieces (thin preferred )
    45 min, 11 ingredients
  • Baked Lasagna with Asparagus and Pesto (Mario Batali) Baked Lasagna with Asparagus and Pesto (Mario Batali)
    asparagus , medium-sized and
    12 More
    asparagus , medium-sized, recipe basic pasta, rolled to thinnest setting on pasta machine, salsa balsamella, pesto sauce (see below ), grated pecorino sardo, bread crumbs, pine nuts, fresh basil leaves , preferably picolo fino, garlic, peeled, sea salt, freshly grated parmigiano, freshly grated pecorino, ligurian extra virgin olive oil
    1 hour 30 min, 13 ingredients
  • Fish and Vegetables with Pesto Baked in Foil Packets Fish and Vegetables with Pesto Baked in Foil Packets
    purchased pesto, fresh lemon juice, hot pepper sauce and
    4 More
    purchased pesto, fresh lemon juice, hot pepper sauce, red snapper or orange roughy fillets, asparagus spears, each trimmed to 4-inch length, tomatoes, coarsely chopped, yellow crookneck squash , thinly sliced on diagonal
    7 ingredients




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