27 apricot scones with cream Recipes

all-purpose flour, sugar, baking powder, salt, chopped dried apricots or 3/4 cup dried cranberries or 3/4 cup golden raisin, grated lemon zest, whipping cream, unsalted butter, melted

all-purpose flour (king arthur preferred), baking powder, salt, sugar, heavy cream, plus more for brushing, dried fruit , such as dried blueberries, apricots (cut into small pieces), or dried cranberries, or other fruits of your choice, toasted nuts (i like sliced almonds, but pecans or walnuts work too) or to taste

all purpose flour, sugar, baking powder, salt, chopped dried apricots (about 4 1/2 oz), grated lemon peel, whipping cream, unsalted butter, melted

king arthur unbleached all-purpose flour, sugar, divided, baking powder, baking soda, salt, cold butter, reduced-fat sour cream, chopped dried peaches or apricots, vanilla extract, fat-free milk

flour, teasp. baking powder, teasp. baking soda, teasp. salt, butter, sour cream, egg, granulated sugar, teasp. finely grated lemon peel, snipped dried apricot, raisins , or snipped dates or prunes, or dried cherries, or dried cranberries.... or any combo that you like, glaze, powdered sugar, teasp. lemon juice, teasp. finely grated lemon peel, toasted walnuts or pecans