6 apple tabbouleh Recipes

  • Walnut, Feta & Apple Tabbouleh
    bulgur, uncooked, vegetable broth, boiling and
    16 More
    bulgur, uncooked, vegetable broth, boiling, green peas (frozen is ok), boiling water, apple cider vinegar, extra virgin olive oil, garlic clove, fresh, marjoram, dried, sea salt, black pepper, freshly ground, green apple (tart 1 such as a granny smith), apple cider vinegar, ripe beefsteak tomato, red onion, red radishes, feta cheese, crumbled, chopped walnuts, fresh parsley , packed
    30 min, 18 ingredients
  • Tabbouleh with Edamame
    bulgur, boiling water, frozen shelled edamame and
    8 More
    bulgur, boiling water, frozen shelled edamame, halved cherry tomatoes, chopped fresh parsley, cucumber, seeded and chopped, green onions, thinly sliced, olive oil , or as needed, lemons, juiced, apple cider vinegar, salt and ground black pepper to taste
    1 hour 20 min, 11 ingredients
  • Raw Beet and Apple Tabbouleh Raw Beet and Apple Tabbouleh
    bulgur, boiling-hot water, red beets, granny smith apple and
    3 More
    bulgur, boiling-hot water, red beets, granny smith apple, fresh basil leaves, extra-virgin olive oil, fresh lemon juice
    7 ingredients
  • Tabbouleh Salad Ala Nita Tabbouleh Salad Ala Nita
    bulgar wheat, boiling water, fresh parsley and
    14 More
    bulgar wheat, boiling water, fresh parsley, stalks fresh celery (ribs), vidalia onions or 1/4-1/2 other sweet onion, fresh spring green onion , scallions, fresh bell pepper, fresh carrot, cucumber, fresh tomato, fresh garlic cloves, granulated sugar, table salt or 1/2-1 tsp kosher salt, black pepper, paprika, oil or 1/3 cup mild olive, apple cider vinegar
    40 min, 17 ingredients




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