228599 apple cheese sausage balls Recipes

al fresco sweet apple chicken sausage, water, red quinoa, dry, baby beets*, cooked and quartered, orange peel, freshly grated, red onion, finely chopped, red pepper, diced 1/4 inch, fresh mint, chopped (reserve leaves for garnish), balsamic vinegar, pomegranate juice, extra virgin olive oil, honey, salt, black pepper, ground, navel oranges , trim peel and membrane and cut into round slices, cooking spray, extra virgin olive oil

white button mushrooms , cap size doesn tsp really matter, cream cheese, sausage, butter (melted , quite optional!)

bisquick, bulk pork sausage, cheddar cheese (shredded cheddar), parmesan cheese, grated, milk, oregano, parsley flakes

bisquick (no just use equivalent simple and set to 3 cups), cheese, grated, sausage (jimmy dean is what she used)

apple chopped, old bay seasoning, salt, pepper, ground chicken breast

apples, washed & cut in thinner slices (organic if possible), cheese (cut into thin slices or crumble , use a cheddar or hard cheese with lots of flavor), whole grain bread, toasted (you can use different flavors for a change. pumpernickel. for gluten free use brown rice bread), garlic clove, minced, ghee (or butter, mash it together. * do this step, last)

apples, sugar, brown sugar, lemon , rind of, grated, cinnamon, coriander (optional), water or 2 tbsp cider, lemon juice, flour, sugar, sharp cheese, shredded, salt, butter

sausage, self-rising flour, shredded cheddar cheese, nacho cheese dip

sausage, sharp cheddar cheese, grated, bisquick, drops tabasco sauce

sausage, bacon, bisquick, sharp cheddar cheese, crushed red pepper flakes (optional)

shredded cheddar, biscuit/baking mix, chopped onion, chopped celery, garlic powder, freshly ground black pepper, bulk pork sausage, sweet-and-sour sauce , optional, barbecue sauce , optional

cooking apples or 2 1/2 lbs pears, pitted dates, apple juice, ground cinnamon, chopped walnuts

tofu balls, olive oil, green beans, finely diced, celery, minced, zucchini, cut into 1/4-inch cubes, water chestnuts, finely diced, firm tofu, well drained, peanut butter, soy sauce, fresh parsley, minced, whole wheat or unbleached white flour, fruit sauce, fresh apple juice, or unsweetened bottled, fresh orange juice, fresh lemon juice, fresh ginger juice, raw sugar, bragg liquid aminos, cornstarch mixed with 1 tbsp. water

italian sausage, cut up into slices (or use cooked italian sausage balls), cabbage (shredded or cut into chunks- i used 1/2 head), beef broth (or use bouillon and water if needed), apple, cut up cored, and skinned, carrot, diced, tomato, cut up (or use a tomato sauce 1/2 cup- this cuts some of grease from sausage), green beans (optional), potatoes, cubed, garlic, basil, oregano, salt and pepper

bulk pork sausage (jimmy dean, etc.), baking mix (bisquick), granny smith apples, grated with peel, dried cranberries (craisins), pecans, chopped

buttermilk baking mix (or bisquick), chopped pecans, grated apple (with peel ), mild bulk pork sausage, raisins