23 and with port wine dressing Recipes

  • Stewed Rabbit (Emeril Lagasse) Stewed Rabbit (Emeril Lagasse)
    vegetable oil and
    29 More
    vegetable oil, rabbit, cut into serving pieces (about 2 1/2 lb, dressed ), essence , recipe follows, all-purpose flour, sliced onions, sliced assorted wild mushrooms , such as shiitakes, oysters, and chanterelles, salt, cayenne pepper, coarsely ground black pepper, tasso, finely chopped, port wine, bay leaf, chicken stock, chopped green onions, recipe black pepper drop biscuits , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, cupall-purpose flour, baking powder, baking soda, salt, vegetable shortening, milk, coarsely ground black pepper
    1 hour 35 min, 30 ingredients
  • Savory Coeur à la Crème Savory Coeur à la Crème
    carton plain low-fat yogurt, port or other sweet red wine and
    7 More
    carton plain low-fat yogurt, port or other sweet red wine, grated fresh yellow onion, tub nonfat cream cheese, softened, tub reduced-fat cream cheese, softened, dry ranch-flavored salad dressing mix, unflavored gelatin, cold water, fresh herbs , such as chives, oregano, basil, and mint leaves (optional)
    9 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top