26 and nut christmas cake Recipes

compressed yeast cakes or 1 (1/4 oz) package active dry yeast, water, warm, sugar, margarine, salt, eggs, all-purpose flour, milk, warm, lemon peel, finely shredded, ground mace, light raisins, nuts, chopped, egg yolk, beaten

sugar, water, grated carrots, raisins, washed and drained, butter, cinnamon, nutmeg, chopped nuts (for christmas i use 1/2 cup nuts and 1 cup glazed fruit), flour, salt (i use 1/2 teaspoon), baking soda, baking powder

sugar, butter, eggs, beaten, milk, warm, yeast (dissolved in 3 tbsp warm water), flour, salt, vanilla, sugar, cinnamon, butter, melted (or margarine), nuts (or maraschino cherries, candied red or green cherries)

butter, sugar (2 cups), egg (usually 12), flour, sifted (approximately 4 cups), salt, apricot, water, brandy (lots of it), white raisins, mixed citron fruit, diced (you know that christmas stuff), cherries (that christmas kind), raisins, nuts, chopped, mace