4 aloo potato eggplant Recipes

  • Baingan Bharta with Aloo
    eggplant, tomato puree, olive oil, onion, diced and
    6 More
    eggplant, tomato puree, olive oil, onion, diced, potato, diced, cumin, salt, turmeric, garlic paste, ginger paste
    10 ingredients
  • Vegan Aloo Baingan (Potato and Eggplant)
    oil (for deep frying), potatoes, cut into 1/2 inch cubes and
    12 More
    oil (for deep frying), potatoes, cut into 1/2 inch cubes, eggplant, cut into 1/2 inch cubes, ginger , minced into a paste, green chili pepper, chopped, coriander powder, turmeric powder, paprika, water, cooking oil, cumin seed, tomatoes, chopped, salt, cilantro, chopped
    40 min, 14 ingredients
  • Aloo Baingan (potato & Eggplant Stirfry) Aloo Baingan (potato & Eggplant Stirfry)
    mustard oil (canola may be substituted), fenugreek seeds and
    10 More
    mustard oil (canola may be substituted), fenugreek seeds, onions, coarsely chopped, yellow potatoes, cut into 3/4 cubes, eggplants, cut into 1 cubes, garlic paste (about 6 cloves), coriander powder, turmeric powder, red chili powder, tomatoes, finely diced, water, salt or to taste
    1 hour , 12 ingredients




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