5903 almond with water Recipes

french vanilla cake mix, flour, fast rising yeast, water, almond paste, skim milk, sliced almonds, light corn syrup, egg white, sliced almonds, finely chopped, margarine, melted, powdered sugar, almond extract

white sugar, warm water - 100 to 110 degrees f (40 to 45 degrees cup), dry yeast, white sugar, eggs, salt, milk, all purpose flour, divided, butter, almond cake and pastry filling (not almond paste), butter, softened, white sugar, dyed hard-cooked easter eggs, egg, beaten, white sugar for sprinkling , or as desired, sliced almonds, divided

fudge brownie mix (13-inch x 9-inch pan size), water, canola oil, egg, chopped almonds, almond extract, semisweet chocolate chips, cream cheese, softened, sugar, milk, almond extract, semisweet chocolate chips, heavy whipping cream, sliced almonds, toasted

all purpose flour, almond flour or almond meal, salt, egg yolks, whipping cream, unsalted butter, room, powdered sugar, grated lemon peel, all purpose flour, baking powder, generous) ground cloves, salt, almond paste,** crumbled (about 7/8 cup), sugar, unsalted butter, room temperature, eggs, orange marmalade, divided, water, chilled heavy whipping cream, powdered sugar, grand marnier or other orange liqueur

coconut milk, water, butter (may substitute coconut oil), egg, salt, coconut extract, almond extract, coconut flakes, brown sugar, sugar, unbleached bread flour, fast rising yeast, chocolate chip, egg, warm water, powdered sugar, crushed almonds, coconut flakes

all-purpose flour, sugar, baking powder, salt, cold unsalted butter, cut into small pieces, whole large egg, lightly beaten, whole milk, vanilla extract, almond extract, whole almonds with skins (5 1/2 oz), toasted and cooled, dried apricots (6 oz), quartered, egg yolk beaten with 1 tbsp water for egg wash

water, pumpernickel flour or 3 oz rye flour, bread flour, bread machine yeast, salt, water, nonfat dry milk powder, sugar, bread machine yeast, unsalted butter, salt, bread flour, granny smith apples, peeled and diced, almonds, sliced, ground cinnamon, nutmeg, ground cardamom, unsalted butter, softened at room temperature, brown sugar , packed, almond liqueur or 1/3 cup walnut liqueur

coconut pudding mix, water, white cake mix, vegetable oil, eggs, coconut rum, food cake mix, instant pistachio pudding mix, vegetable oil, almond liqueur (disaronno), water, eggs, almond liqueur, butter, salt, vanilla extract, coconut extract, sugar, coconut milk, flaked coconut, toasted

almonds (roughly chopped ), butter, brown sugar , packed, cinnamon, yeast, warm water, flour (i used bread but all purpose is ok), salt, vanilla extract, brown sugar, dried cranberries, butter (room temp ), almonds, chopped fine, brown sugar, water

all-purpose flour, sugar, cold butter, cut into bits, water , with, vanilla , and, almond extract, sliced blanched almond, sugar, cream, orange-flavored liqueur (such as grand marnier or cointreau), almond extract, salt, cream (optional)

fudge brownie mix, water, vegetable oil, egg, chopped almonds, almond extract, semisweet chocolate , chps, cream cheese, softened, sugar, almond extract, semi-sweet chocolate chips, heavy whipping cream, sliced almonds, toasted

pillsbury brownie classics fudge toffee pieces or 1 (19 1/2 oz) box traditional fudge brownie mix, instant coffee granules or 1 tsp instant coffee crystals, butter, melted, water, eggs, chopped chocolate-covered english toffee bar (two 1.4-oz bars), almonds , toasted, cream cheese, softened, brown sugar, instant coffee granules or 1 tsp instant coffee crystals, whipping cream, vanilla, chopped toffee pieces, candy bar bars (four 1.4 oz), almonds, toasted

first layer, butter -- cut into 1/2-inch cubes, flour, salt, water, second layer, water, butter, flour, eggs, almond extract, jam or preserves, almonds -- toasted, icing, sugar, vanilla, milk

active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, sugar, salt, cold butter, warm milk (110o to 115o), egg yolks, almond paste, egg white, sugar, egg white, water, sliced almonds

all-purpose flour, sugar, baking powder, salt, cold unsalted butter, cut into small pieces, whole large egg, lightly beaten, whole milk, vanilla extract, almond extract, whole almonds with skins (5 and 1/2 oz), toasted and cooled, dried apricots (6 oz), quartered, egg yolk beaten with 1 tbsp water for egg wash, parchment paper

all-purpose flour, divided, butter or margarine, softened, water, divided, butter or margarine, melted, almond extract, divided, eggs, beaten, powdered sugar, butter or margarine, softened, warm water, sliced almonds

yellow cake mix, vanilla pudding (instant ), eggs, water, almond extract, vegetable oil, amaretto, sliced almonds, butter, amaretto, water, sugar

unsalted butter, softened, granulated sugar, sugar, salt, egg, vanilla, king arthur all-purpose flour, almond paste, sugar, salt, almond extract, drop bitter almond oil (optional) or 1 drop butternut flavoring (optional), eggs, raspberry jam, sugar, water