3 alla fresh aubergine Recipes

linguine (or other thick pasta), aubergine, garlic cloves (minced or chopped ), olive oil, creme fraiche, chopped basil (fresh ), parmesan cheese (to taste), salt and pepper (to taste)

garlic cloves, olive oil, crushed red pepper flakes , to taste (optional), chopped tomato (you ll find 7/8 oz cans, use 2), tomato puree, aubergines, cut into long, thick slices (eggplants ), parmesan cheese, freshly grated (can use mozarella or use half & half of each), basil , leaves torn or 2/3 oz fresh flat leaf parsley, egg, beaten