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  • Total Time:
  • Prep Time: 15 min
  • Cook Time: 30 min

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Ingredients

For 4 Servings

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  • 125 g butter
  • 1/2 cup caster sugar
  • 1/2 cup brown sugar
  • 1 egg
  • 1 3/4 cups self raising flour
  • 1/2 cup milo

Directions

Step By Step View
  • 1 Beat the butter, sugars and vanilla in a medium bowl until creamy.
  • 2 Add the egg and beat well.
  • 3 Fold in the flour and milo.
  • 4 Roll about 2 teaspoons of mixture into balls and place evenly onto a baking tray.
  • 5 Flatten slightly with a fork and put in 180°C until golden.

Directions

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1. Beat the butter, sugars and vanilla in a medium bowl until creamy.
2. Add the egg and beat well.
3. Fold in the flour and milo.
4. Roll about 2 teaspoons of mixture into balls and place evenly onto a baking tray.
5. Flatten slightly with a fork and put in 180°C until golden.
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