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  • Total Time:
  • Prep Time: 5 min
  • Cook Time: 10 min

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Ingredients

For 8 Servings

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  • 1 quart fresh milk
  • 2 tsp salt

Directions

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  • 1 Bring milk and salt very slowly to the boil.
  • 2 Remove from heat and stir in white vinegar.
  • 3 Leave to cool.
  • 4 When cool pour mixture into a muslin bag and allow to drip.

Directions

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1. Bring milk and salt very slowly to the boil.
2. Remove from heat and stir in white vinegar.
3. Leave to cool.
4. When cool pour mixture into a muslin bag and allow to drip.
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