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Sea Fig in recipes
Five Spice Sea Scallop with Seared Foie Gras served on Parsnip Puree finished with a Port Wine Fig Sauce
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Sea Fig results
Hung Fook Tong
Hung Fook Tong
pork soup with
sea
whelk,
sea
cucumber, dried scallop and
fig
Per 1 package - Calories:
60 kcals
Fat:
2g
Carbs:
3g
Protein:
7g
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