Confit Foie in recipes
- Trio of Duck Roasted Breast, Leg Confit and Seared Foie Gras with Horseradish Parsnip Puree and Huckleberry Brandy Sauce
- Trio of DuckRoasted Breast, Leg Confit and Seared Foie Graswith Horseradish Parsnip Puree and Huckleberry Brandy Sauce
- Wild Mallard Duck Cassoulet with Duck Confit, White Beans, Surry County Sausage, Braised Greens, and Poached Duck Foie Gras
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