Vitamins and Minerals in Chicken Broth, Stock and Bouillon

Food database and calorie counter

The favorite choice for the term "Chicken Broth, Stock and Bouillon" is 100 g soup, chicken broth, canned, condensed which has about , 6 mg calcium, 0.41 mg iron. Calorie and nutritional information for a variety of types and serving sizes of Chicken Broth, Stock and Bouillon is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Cholesterol Sodium Potassium Vitamins and minerals

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	Calcium(mg)	Iron(mg)
100 g	6	0.4
1/2 cup (4 fl oz)	7.6	0.5
1 can (10.75 oz)	18.3	1.3
1 cup	15.1	1
1 tsp	0.3	0
1 tbsp	0.9	0.1
1 cubic inch	1	0.1
1 ml	0.1	0
1 fl oz	1.9	0.1
1 pint	30.2	2.1
1 litre	63.9	4.4
1 quart	60.5	4.1
1 gallon	241.9	16.5
1 oz	1.7	0.1
1 lb	27.2	1.9
1 kg	60	4.1

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Other Popular Types of Chicken Broth, Stock and Bouillon

	Vitamin C(mg)	Calcium(mg)	Iron(mg)
soup, chicken broth cubes, dry ()- 100 g	1	190	1.9
soup, chicken broth, canned, condensed ()- 100 g	0	6	0.4
soup, chicken broth, canned, ready-to-serve ()- 100 g	7	6	0.2
soup, chicken broth cubes, dry, prepared with water ()- 100 g	0	5	0.1
soup, chicken broth, low sodium, canned ()- 100 g	0	4	0.2
soup, chicken broth, canned, less/reduced sodium ()- 100 g	0.4	8	0.3
soup, chicken broth or bouillon, dry ()- 100 g	1.1	187	1
soup, chicken broth or bouillon, dry, prepared with water ()- 100 g	0	6	0
soup, chicken broth, canned, prepared with equal volume water ()- 100 g	0	4	0.2
low sodium chicken broth (canned) ()- 100 g	7.2	10	0