The favorite choice for the term "Turkey Cold Cuts" is 100 g turkey breast, sliced, oven roasted, luncheon meat which has about , 302 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Turkey Cold Cuts is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Potassium(mg) | ||
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100 g | 302 | |
1 serving | 99.7 | |
1 slice (3-1/2 inch square; 8 per 6 oz package) | 63.4 | |
1 oz | 85.6 | |
1 lb | 1369.6 | |
1 kg | 3020 |
Potassium(mg) | ||
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turkey, white, rotisserie, deli cut ()- 100 g | 349 | |
turkey breast, sliced, oven roasted, luncheon meat ()- 100 g | 302 | |
cold-cut turkey breast ()- 100 g | 0 | |
deli sliced turkey breast ()- 100 g | 0 | |
honey roasted turkey breast ()- 100 g | 0 | |
turkey (Empire Kosher)- 16 oz | 0 | |
turkey (Private Selection)- 4 oz | 0 | |
turkey (Buddig)- 1 package | 0 | |
turkey (Meijer)- 1 package, 56 g | -1 | |
low sodium turkey (Boars Head)- 1 serving | 0 | |