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pork tenderloin with red and yellow peppers
pork tenderloin with red and yellow peppers
(Cooking Light)
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Full Nutrition info Change product
  • 215 calories
  • 5 total
    carbs
  • 25 protein
  • 10 total
    fat
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Serving size
3 oz-of-pork-1-2-cup-bell-peppers (Change)
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Calories 215
Total Fat 10
Total Carbs 5
Protein 25
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