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bass, freshwater, mixed species, cooked, dry heat
(usda)
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Serving size
g
oz
146
calories
0
total
carbs
24
protein
5
total
fat
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Serving size
100 g
(Change)
Serving size
g
oz
Change
Calories
146
Total Fat
4.73
Total Carbs
0
Protein
24.18
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