5742 crabapple liqueur Recipes

crabapples, water, red wine vinegar, granulated sugar, green bell pepper, hot pepper (mix and match hot peppers for color and preferred degree of heat)

crabapples (may vary), vinegar, water, sugar, cinnamon, mace, allspice

bittersweet chocolate, your favorite liqueur, butter, sugar, egg, egg whites, vanilla extract, flour, salt, chocolate (yes, more )

fresh crabapples, water as needed, white sugar, cinnamon stick (optional)

sliced unpeeled crabapples or 6 cups fall apples, water (i use 2/3 cup of ), sugar, flour, lemon juice (i usually use realemon), butter or 1 1/2 tbsp margarine, salt (optional)

sugar, crabapples, water, cinnamon, oats (rolled ), flour, brown sugar (packed), honey, salt, butter (melted )

salt, pepper, dried thyme, pork crown roast, trimmed (16 rib roast), butter or 1/4 cup margarine, all-purpose flour, chicken broth, orange liqueur, grated orange rind, salt, pepper, leaves kumquats, sugared kumquat, grapes (in cluster), crabapple, dried cranberries, orange liqueur, mild pork sausage, coarsely chopped celery, chopped onions, butter or 1/2 cup margarine, chicken broth, salt, pepper, dried thyme, pork stuffing mix, grated orange rind, chopped pecans

butter, sugar, eggs, buttermilk, flour, salt, baking soda, chopped crabapple, skins on but stems and seeds removed, nuts (optional), candied orange slices, diced

pre made pie crust , blind baked in 9-inch pan and cooled, water, all-purpose flour, sugar, eggs , beaten until frothy, apple cider vinegar, limoncello or 2 tsp other lemon-flavored liqueur or 2 tsp lemon extract

unsalted butter,soft, cocoa, sugar, almond paste, your choice of flavored liqueur) orange ,strawberry,anisette,coffee,caramelia,almond, cherry ,coconut,banana), ground nut meats, more liqueur for centers

fresh crabapples, washed and stems removed, water, brown sugar, distilled white vinegar, whole allspice berries, cinnamon sticks, grated lemon zest

red apples - peeled, cored and diced, crabapples, cleaned and chopped, fresh apple cider, white sugar , or to taste

onion, diced, vegetable oil, balsamic vinegar, curry powder, bottled brandied peaches, drained , reserving 1/4 cup syrup, and diced, whole spiced crabapples, cored and diced, minced fresh parsley leaves, coarse salt, freshly ground black pepper, two 1-inch-thick pork chops