Crisp 'n Good Apple Salad With Walnuts and Walnut Oil Dressing Recipe

Posted by
Rate It!
Crisp 'n Good Apple Salad With Walnuts and Walnut Oil Dressing
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. First whisk the walnut oil, cider vinegar, sugar and salt in a small bowl until the sugar has dissolved, and set aside at room temperature.
  2. Prepare salad ingredients, and toss together in a salad bowl.
  3. Toss with dressing to serve.
  4. (If it has to stand awhile, cover with platic wrap and refrigerate. For taking on a picnic or to-go, keep in a plastic container with tight-fitting lid).
  5. *Toasted walnuts: you can use fresh walnuts, but toasting brings out their fragrance. Heat oven to 350 degF/180 degC, spread walnuts on a cookie tin, and bake for 10 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 435.73 Kcal (1824 kJ)
Calories from fat 279.76 Kcal
% Daily Value*
Total Fat 31.08g 48%
Cholesterol 6.33mg 2%
Sodium 450.82mg 19%
Potassium 561.16mg 12%
Total Carbs 35.22g 12%
Sugars 23.85g 95%
Dietary Fiber 5.79g 23%
Protein 10.37g 21%
Vitamin C 7.2mg 12%
Iron 1.4mg 8%
Calcium 99.4mg 10%
Amount Per 100 g
Calories 198.95 Kcal (833 kJ)
Calories from fat 127.74 Kcal
% Daily Value*
Total Fat 14.19g 48%
Cholesterol 2.89mg 2%
Sodium 205.84mg 19%
Potassium 256.22mg 12%
Total Carbs 16.08g 12%
Sugars 10.89g 95%
Dietary Fiber 2.64g 23%
Protein 4.74g 21%
Vitamin C 3.3mg 12%
Iron 0.6mg 8%
Calcium 45.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top