Tomatoes Stuffed With Guacamole - Tomates Rellenos De Guacamole Recipe

Posted by
Rate It!
Tomatoes Stuffed With Guacamole - Tomates Rellenos De Guacamole
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cut a slice off the top of the tomatoes and scoop out the insides to leave a thick shell.
  2. Sprinkle the inside with a little salt and allow to drain upside down for 15 minutes.
  3. Mix together the avocado, onion, cilantro, lime juice, diced tomatoes, optional jalapeno (although I would NOT recommend leaving it out!), salt, and pepper and stuff the tomatoes with the mixture.
  4. Serve chilled or at room temperature on a bed of lettuce leaves if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.88 Kcal (661 kJ)
Calories from fat 113.07 Kcal
% Daily Value*
Total Fat 12.56g 19%
Sodium 12.06mg 1%
Potassium 701.01mg 15%
Total Carbs 12.9g 4%
Sugars 4.67g 19%
Dietary Fiber 7.24g 29%
Protein 2.93g 6%
Vitamin C 29.6mg 49%
Iron 0.8mg 5%
Calcium 23.4mg 2%
Amount Per 100 g
Calories 75.31 Kcal (315 kJ)
Calories from fat 53.94 Kcal
% Daily Value*
Total Fat 5.99g 19%
Sodium 5.75mg 1%
Potassium 334.4mg 15%
Total Carbs 6.15g 4%
Sugars 2.23g 19%
Dietary Fiber 3.45g 29%
Protein 1.4g 6%
Vitamin C 14.1mg 49%
Iron 0.4mg 5%
Calcium 11.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top